![]() This drink highlights all of the complexities of the espresso that it is made with, allowing the flavor notes and characteristics of the espresso to shine while making the coffee more palatable and easier to drink without masking any of its flavors with sweeteners or milk. This drink is often compared to filter coffee, but the clean process of brewing the espresso that the Americano is made with produces a very clean, clear cup of coffee. The Americano provides the taste ad flavor profile of espresso without the intensity or harshness that can be associated with espresso. The amount of water added to the shot of espresso to form the Americano is variable based on the barista preparing the drink, but the basic components always remain the same. The combination of the espresso and hot water dilutes the espresso and produces a very rich, strong, intense, yet very drinkable black coffee. The Americano is typically prepared by pulling one or two shots of regular espresso and combining the espresso with freshly boiled water. The Americano is another classic espresso-based beverage enjoyed by lovers of black coffee, but this drink is not the same as a Lungo for many reasons. Grinding more coarsely means that more water can be pulled through the coffee to create a larger, well-extracted espresso drink that is lighter and less harsh than regular Espresso. This modern espresso is prepared by grinding the coffee beans more coarsely than one would for regular Espresso and quite a lot coarser than for Ristretto. This drink is less dense, less rich, and slightly less intense than regular Espresso or Ristretto shots. Essentially, the Lungo is a long espresso shot. The word “lungo” means “long coffee,” which gives us a clue as to what this drink is. The Lungo is a modern version of espresso. However, the increasing popularity of this beverage means that it is spreading quickly throughout the world of coffee, and soon every corner café will be brewing and serving Lungos. The Lungo is a very modern drink that is only likely to be found in modern specialty coffee shops. The Lungo is ideal for those who enjoy drinking espresso but would rather have the flavors of the coffee brought to the surface more. The Lungo is a small drink that tastes like espresso, only a little less dense and intense, but the Americano is a larger drink that has intensity and strength similar to filter coffee, with all of the subtle flavors of espresso spread out throughout the drink.īoth of these drinks bear the flavors of espresso, but the Americano is far easier to drink and much more diluted. The large volume of water added to the shot of espresso used for the drink makes the Americano very smooth while allowing the richness of the espresso to shine. The Americano is a large drink, typically served in a mug or in a tall glass, and is very smooth and easy to drink. The Lungo is still a form of an espresso shot, so it should be drunk quickly and enjoyed without any additive. This drink has a relatively thick texture and is still quite intense to drink. The Lungo is a small drink served in a demitasse cup or a small glass. These drinks are prepared with the same fundamental ingredients, water, and coffee, but they are experientially very different. ![]() However, it does help orient us in the caffeine landscape and is an excellent reference point as we dig deeper.Comparing an Americano with a Lungo is relatively simple. While that gives us a nice comparison point, it’s not too helpful since it’s smack in the middle of the 60-150 mg range for Nespresso capsules. A standard strength 8-ounce cup of medium-roasted coffee contains approximately 100 mg. That is quite a large range, so let’s break it down.Īs a starting point, we need to know how much caffeine is in a plain old cup of coffee. The official guide from Nespresso states that single espresso capsules typically have between 60 and 150 mg of caffeine. Luckily, Nespresso publishes caffeine content guidelines, even though finding how much coffee is in a particular capsule is still difficult.
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